T-1. Chicken Teriyaki

Grilled chicken slices drizzled with teriyaki sauce, served with two portions of steamed white rice and a salad.

T-2. Beef Teriyaki

Grilled beef with teriyaki sauce, stir-fried vegetables, and rice.

T-3. Pork Teriyaki

Marinated thin-sliced pork char-broiled on the grill, topped with teriyaki sauce.

T-4. Prawns Teriyaki

Grilled prawns marinated in traditional Japanese teriyaki sauce, typically served with steamed rice and mixed vegetables.

T-5. Beef Short Ribs Teriyaki

Marinated and grilled beef short ribs with traditional Japanese teriyaki sauce.

T-6. Wok Spicy Chicken

Wok-tossed boneless chicken in a spicy teriyaki sauce.

T-7. Chicken Breast

Grilled chicken breast marinated in teriyaki sauce, typically accompanied by steamed rice and vegetables.

T-8. Tonkatsu

Breaded and deep-fried pork cutlet with tonkatsu sauce.

T-9. Chicken Katsu

Breaded and deep-fried chicken cutlet, typically served with katsu sauce.

T-10. Tofu Teriyaki

Deep-fried tofu served with rice and salad.

T-11. Salmon Teriyaki

Grilled salmon filet with teriyaki sauce, typically served with mixed vegetables.

T-12. Chicken Bowl

Grilled chicken teriyaki served over steamed rice.

T-13. Chicken & Beef Teriyaki

Grilled chicken and beef glazed with teriyaki sauce, typically served with steamed rice and a side salad.

T-14. Chicken & Pork Teriyaki

Grilled boneless chicken thighs and pork glazed with teriyaki sauce, served with rice and salad.

T-15. Chicken Teriyaki & Gyoza (5)

Grilled chicken glazed with teriyaki sauce and five deep-fried dumplings typically filled with pork and vegetables.

T-16. Chicken Teriyaki & Egg Rolls (2)

Grilled chicken teriyaki paired with two crispy egg rolls, typically filled with pork and vegetables.

T-17. Chicken & Prawn Teriyaki (4)

Grilled chicken and prawn teriyaki, typically served with rice and salad.

T-18. Chicken Teriyaki & Tonkatsu

Grilled chicken with teriyaki sauce and breaded pork cutlet, typically accompanied by rice and salad.

T-19. Chicken Teriyaki & Chicken Katsu

Grilled chicken with teriyaki sauce and panko-breaded, deep-fried chicken cutlet.

T-20. Chicken & Chicken Katsu

Grilled beef and pork glazed with teriyaki sauce, served with rice and salad.

T-21. Beef & Prawn Teriyaki (4)

Grilled beef and prawns glazed with teriyaki sauce, typically served with rice and salad.

T-22. Beef Teriyaki & Gyoza

Grilled beef teriyaki and pan-fried beef dumplings, typically served with steamed rice and a light salad.

T-23. Chicken Teriyaki & Beef Short Ribs

Grilled Korean-style beef short ribs and chicken thigh teriyaki.

Family Special

Serve five people. Chicken teriyaki, vegetable yakisoba, Mongolian beef, sweet & sour chicken, egg roll (4) and gyoza (10). Includes rice and salad. Substitutions allowed.

C-1. Mongolian Beef *

*Spicy. Mongolian Beef stir fried and tossed on a flaming wok, comes with rice noodles, garnished with green and white ones. Served with rice.

C-2. Szechwan Beef *

Spicy. Stirred fried and tossed on a flaming Wok. Comes with rice.

C-3. Kung Pao Chicken*

*Spicy. Chicken stir fried and tossed on a flaming wok, mixed with bell peppers, onion, and zucchini. Topped with peanuts. Served rice.

C-4. General Tsao’s Chicken

Deep-fried chicken chunks in a sweet and spicy sauce, stir fried with carrots and peas on a flaming wok. Served with rice.

C-5. Sesame Chicken *

*Spicy

C-6. Broccoli Beef

Stir-fried beef with broccoli and carrots in a savory brown sauce. Served with rice.

C-7. Broccoli Chicken

Stir-fried chicken with broccoli and carrots in savory brown sauce. Served with white rice.

C-8. Almond Chicken

Sautéed chicken breast with almonds, carrots, celery, water chestnuts, and baby corn.

C-9. Sweet & Sour Chicken

Deep-fried chicken balls typically accompanied by bell peppers, onions, carrots, and pineapple, coated in a sweet and sour sauce.

C-10. Garlic Chicken

Sliced chicken sautéed with garlic, baby corn, mushrooms, bamboo shoots, water chestnuts, carrots, and broccoli in a savory brown sauce.

C-11. Honey Garlic Chicken

Crispy chicken pieces tossed in a sweet honey garlic sauce.

C-12. Curry Chicken

Seasoned chicken sautéed with onions, carrots, mushrooms, and potatoes in a Japanese-style curry sauce.

C-13. Vegetable Stir Fried

Stir-fried broccoli, cabbage, carrot, zucchini, mushroom, bamboo, and water chestnut in a light garlic sauce.

C-14. Beef Stir Fried

Tender beef stir-fried with zucchini, carrots, cabbage, broccoli, and mushrooms, served alongside steamed rice.

C-14. Chicken Stir Fried

Tender chicken stir-fried with zucchini, carrots, cabbage, broccoli, and mushrooms, served alongside steamed rice.

C-15. Seafood Stir Fried

Mixed seafood, including shrimp, scallops, and crabmeat, stir-fried with assorted vegetables in a light garlic sauce.

C-16. Orange Chicken

Tender chicken pieces coated in a tangy orange sauce, garnished with orange slices, served with two portions of steamed white rice.

C-17. Chicken & Mongolian Beef *

Mongolian is spicy

C-18. Chicken & Sweet & Sour Chicken

Grilled boneless chicken thighs paired with crispy, batter-fried chicken in sweet and sour sauce, typically including bell peppers, onions, carrots, and pineapples.

C-19. Chicken & Broccoli Beef

Grilled chicken thighs and beef with broccoli, served with steamed rice.

C-20. Chicken & Almond Chicken

Grilled chicken thighs and almond chicken, typically prepared with sliced almonds and a savory sauce.

C-21. Chicken & Yakisoba

Grilled chicken glazed with teriyaki sauce, served with stir-fried yakisoba noodles, cabbage, and zucchini, accompanied by two portions of steamed white rice.

N-1. Vegetable Yakisoba

Stir-fried egg noodles with cabbage, onions, broccoli, zucchini, and carrots in a sweet and savory Japanese sauce.

N-2. Chicken, Beef, or Pork Yakisoba

Stir-fried noodles with chicken, beef, or pork, mixed with cabbage, carrots, broccoli, and onions, seasoned with a sweet and savory sauce.

N-3. Shrimp Yakisoba

Stir-fried thin noodles with shrimp, mixed vegetables, and a sweet and savory yakisoba sauce.

N-4. Combo Yakisoba

Chicken, Beef, & Shrimp

F-1. Vegetable Fried Rice

Vegetarian.

F-2.Chicken, Beef or Pork, or BBQ Pork Fried Rice

Protein choices of chicken, beef, or pork mixed with rice.

F-3. Shrimp Fried Rice

Shrimp fried rice with egg, peas, carrots, and green onions, stir-fried in soy sauce.

F-4. Combo Fried Rice

Chicken, beef & shrimp.

P-1. Vegetable Tempura

Vegetarian.

P-2. Prawn Tempura (5)

Prawn 3 pieces, vegetable 5 pieces.

P-3. Combo Tempura

Prawn 3 pieces, vegetable 5 pieces.

S-12. Egg Flower Soup (Serves 2)

Wispy beaten eggs in chicken broth with tofu, bean sprouts, peas, carrots, and green onions.

S-13. Hot & Sour Soup (Serves 2)

Tofu, bamboo shoots, mushrooms, and egg in a spicy and tangy broth.

S-14. Wonton Soup (Serves 2)

Pork and shrimp wontons in chicken broth with scallions and bok choy.

S-15. Miso Soup (Serves 2)

Soybean paste soup with tofu, seaweed, and scallions.

S-16. Ramen (Spicy Noodle Soup)

Ramen noodle soup with a spicy broth, typically includes pork chashu, soft boiled egg, green onions, and bean sprouts.

S-1. Bucks Prawns (4)

Deep-fried prawns in a crispy batter, typically includes four pieces.

S-2. Egg Roll

Pork and vegetable

S-3. Gyoza

S-4. Steamed Rice

Steamed white rice, typically served plain and fluffy.

S-5. Salad

Lettuce, carrots, and red cabbage with house ginger dressing.

S-6. Kimchee

Fermented napa cabbage with chili pepper, garlic, and onion.

Crab Rangoon (4 Pieces)

Deep-fried wonton wrappers filled with cream cheese and imitation crab meat.

Spring Rolls (2 Pieces)

Vegetarian

Fried Rice Substition

Grilled or roasted pork slices typically marinated in savory barbecue sauce.

Make it Spicy

Sauce

Soy sauce-based teriyaki sauce typically includes sake, mirin, sugar, and ginger, offering a sweet and savory flavor.

Dressing

Contains peanut paste

Coca-Cola Glass Bottle

The cold, refreshing, sparkling classic that America loves.

Sprite Bottle

The cold, refreshing flavors of lemon and lime, perfectly blended.

Dr. Pepper Bottle

A sweet and peppery soda with hints of vanilla, citrus, and a slight nutty flavor.

Fanta Glass Bottle

Orange, cherry, grape, and pineapple flavors available.

Pepsi Bottle

A classic cola-flavored soft drink, known for its bold and refreshing taste.

Jarritos

Guava, Fruit Punch, Mandarin, Pineapple, Grapefruit, and Lime flavors available. Please specify in instructions.

Gatorade

Available in flavors like fruit punch, lemon-lime, orange, and cool blue, typically providing hydration and electrolyte replenishment.

Arizona Ice Tea

Arizona iced tea typically includes ginseng and honey.

Water Bottle

Rehydrate with a clear and crisp bottle of water, offering a pure and refreshing source of hydration.

Orange Juice

Refreshing citrus beverage made from squeezed oranges, typically packed with vitamins and a sweet tangy flavor.

Apple Juice

Pure apple juice with a fresh, crisp taste, typically made from selected ripe apples.

Monster Energy Drink

Get an energy boost with Monster, a high-octane drink that typically includes a potent combination of caffeine and bold, invigorating flavors.

Coca-Cola Can

The cold, refreshing, sparkling classic that America loves.

Fanta Can

Change up your routine with the bright, bubbly, fruity orange flavor.

Canada Dry Can

A refreshing canned ginger ale with a crisp, natural ginger flavor.

Diet Coke Can

A crisp, refreshing taste you know and love with zero calories.

Pepsi Can

A classic cola-flavored soft drink with a distinct, sweet taste and effervescent bubbles.

B&W Can

Black and white canned drink, typically featuring a mix of milk tea and coffee.